Chateau Sinnet
is proud to announce our recent awards:


Gold Medal Winner at the 2010 Florida State Fair Int'l Competition -
White Manatee Merlot


2009 Best of Business Award-Wines Category


Best of Carmel Valley
Award - 2010


Best of Seaside
Award - 2009



Best of Carmel
Valley - 2008

Château Sinnet Grapes For Sale

ATTN:  Owners/Managers & Winemakers

Monterey County Premium Grapes for Sale!

It’s hard to believe that it is now 2010. Reserve your grapes now. We can take 50% up front and the balance upon delivery.

We will have available our Monterey County Premium Grapes.  Our Vineyard is located in the San Antonio Valley Appellation in Monterey County.  The physical address is 63205 Argyle Road, King City, CA. 93930.  Its location is in the most southern part of the county where the temperature can be 30 degrees warmer than the coastal regions.

Varietals Still Available:

•  Merlot - 200 Tons            •  Cabernet Sauvignon - 75 Tons             Zinfandel - 75 Tons

  1 Ton @ $1,750       2-5 Tons @ $1,500 per ton        6-20 Tons @ $1,250 per ton (mix and match)

Cabernet Franc, Syrah, & Sangiovese  (available in limited quantities @ $1,750 per ton)

Reasons to Use Chateau Sinnet Grapes:

•  All of our fruit is hand picked.

•  We pick the fruit when it is ready, not when convenient.

•  We grow under 4 tons to the acre, even though our past contracts allowed for 10 tons per acre.

•  We never over-crop!

•  All of our plants are in their 10th  to 13th leaf.

•  We have one of the best vineyard managers in the country, Buster Goodwin.

•  We also have an on-site manager who is certified in growing and applications.

•  Our pickers have been with us for many years and are well trained in the harvesting process.

•  We have owls in their houses and use nets, cannons, scarecrows, water spray, plastic streamers, traps, hand hoes and plastic owls to minimize the use of pesticides.

•  All of our grapes are top clones from UC Davis.

•  Most of our grapes are grown on their own rootstock keeping the grapes true to their own varietals.

•  We have plenty of water, so that has never been an issue.  We cut back on water when we need to, not when we have to.

•  We add two extra people to each picking crew to reduce the amount of mog going into the grapes.

•  They say we pick the cleanest grapes in town.

•  We harvest only when the weather is cool.

•  Our rows are 10 feet apart, allowing us to drive through the vineyard to inspect the grapes on a daily basis.

•  Our varietals are grown 6 feet apart, except for our Zinfandel which is 5 feet, and is head-pruned in the traditional, old-world style.

We have sold wines to the most award winning wineries as well as the biggest.  We would like to sell our premium grapes to you.  Yields may be low on your own vineyards because of the late frost, or you might just want to try another vineyard.

We hand pick everything and pick when the grapes are ripe, not when it is convenient.  The harvest generally begins the first or second week of September and goes into late October.

Gary Sinnet, Owner

Château Sinnet Vineyards     831-659-0360       831-659-2171 (fax)

 

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